Sakkarapara
Sakkarapara Sakkarapara Ingredients: 1 cup flour, 2 tablespoons butter, ½ cup ground sugar 3 cups of green coconut khamanelum 1 …
Bhakharavadi
Bhakharavadi Content –  1 large tablespoon cornstarch,  2 vadaki Basin, 1/2 vadaki semolina.   Materials for fillings –  1 kpa dry …
Mysore Pak
Mysore Pak Content –  1 cup flour,  2 cup melted butter, 2 cups sugar, 1 cup of water.  Method of …
Jilebi
Jilebi Ingredients:  250 grams of flour, 500 grams of sugar, One tablespoon of yogurt, 500 g butter (for fried) Saffron, …
Fafda
Fafda Content  500 g gram flour 1 tea spoon of salt crackers 2 tea spoon of pepper powder Asafoetida Celery …
Black Jam
Black Jam Content –  Material for berries Balls 250 g pulp 100 grams of cheese 3 tablespoons medo 1 tablespoon …
Mathris
Mathris Content 200 grams of flour,  50 grams of gram flour,  50 g semolina,  ½ cup melted butter to mona,  …
Uthappam
Uthappam Uthappam Content –  200 grams of rice,  1/2 tea spoon of fenugreek seeds,  100 gram, urad dal,  150 gram, …
Farsi Puri
Farsi Puri   Flour  – 500 g,  Semolina 150 grams, 2 tablespoons celery, Half a teaspoon of baking powder, Salt according …